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Oh my goodness you're going to love this chicken finger dipping sauce! I've perfected this recipe after years of trying different combinations and let me tell you - it's absolutely incredible. It's creamy tangy and has just the right amount of kick. The best part? It comes together in just 5 minutes and tastes way better than anything from the store. My family literally wants to put it on everything!
The Perfect Mix
Let me tell you about the magic ingredients that make this sauce so special! I use real full-fat mayo for that rich creamy base though you can totally use light mayo if you prefer.
A good squirt of ketchup adds sweetness and that classic tang. And don't even think about skipping the Worcestershire sauce - it's my secret weapon for amazing depth of flavor!
My special touch is using garlic salt instead of regular salt it adds such incredible flavor. And just a splash of Cholula gives it the perfect gentle heat without being too spicy.
Let's Make Magic
Making this sauce couldn't be easier! Start by whisking your mayo and ketchup together until they're perfectly blended - I love watching that pretty rosy color develop.
Then add your other ingredients bit by bit tasting as you go. Here's my pro tip: if you can wait 10-15 minutes let it chill in the fridge. The flavors get even better when they have time to make friends!
Serving Time
Get ready for the most amazing dipping experience! This sauce was absolutely made for dunking crispy chicken fingers until they're coated in creamy deliciousness.
I love setting up a little spread with the sauce some fresh hot fries and maybe some crunchy coleslaw on the side. Trust me put this out at your next party and watch it disappear! My guests always end up asking for the recipe.
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Keep It Fresh
Let me share my storage tips with you! Made extra sauce? No problem! Just pop it in an airtight container in the fridge and it'll stay perfect for up to 5 days though in my house it never lasts that long!
If you notice any separation after chilling just give it a quick stir. One thing though - skip the freezer for this one. Mayo-based sauces just don't play nice with freezing temps!
Make It Ahead
This is my go-to recipe when I'm planning ahead for parties or family dinners. I just whip up a batch a few days before and keep it in the fridge.
Here's my favorite trick - press some plastic wrap right onto the surface before putting the lid on. This keeps everything fresh and prevents that pesky skin from forming. And if your family is anything like mine they'll use the chicken fingers as an excuse to eat the sauce so make plenty!
Your Questions Answered
You wouldn't believe how many questions I get about this sauce! Yes you can absolutely use it on everything - chicken nuggets strips burgers you name it.
It stays fresh in the fridge for about a week though it never lasts that long at my house. And while I don't recommend freezing it there are so many other ways to enjoy it!
More Ways to Enjoy
Don't limit yourself to just chicken fingers! I love this sauce on french fries potato wedges and even grilled chicken.
Sometimes I'll spread it on sandwiches or use it as a dip for fresh veggies. My kids even started dipping their pizza in it - sounds weird but don't knock it till you try it!
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Perfect Pairings
Let's talk about all the amazing ways to use this sauce! I love setting out a veggie platter with this for dipping - those crisp carrots and bell peppers are just perfect with it.
And don't even get me started on how amazing it is with grilled chicken or roasted potatoes. It just makes everything better!
Family Friendly
My kids absolutely go crazy for this sauce! It's got just enough flavor to be interesting but isn't too spicy for little ones.
I love that I can adjust the heat level just by changing how much Cholula I add. Even my pickiest eater asks for extra sauce with their chicken fingers!
Party Perfect
Need a crowd-pleasing sauce for your next gathering? This is it!
I always set up a little dipping station with this sauce chicken wings nuggets and some fresh veggies. People literally hover around it all night and I always get asked for the recipe. It's become my signature party contribution!
Spice It Your Way
Here's the fun part - you can totally customize the heat level! Love spicy food? Add more Cholula or try your favorite hot sauce.
Want to keep it mild? Just use less or skip it altogether. Sometimes I'll even make two versions one spicy for the adults and one mild for the kids. Everyone's happy!
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Grilling Season
Don't forget about this sauce during grilling season! It's absolutely amazing with grilled chicken kabobs burgers or even as a dip for grilled veggies.
That creamy tangy flavor just works with everything off the grill. It's become our official summer cookout sauce!
Healthier Swaps
Looking for a lighter version? I've got you covered! Try using Greek yogurt instead of mayo - it's still creamy and delicious just with less fat.
You can also use sugar-free ketchup if you're watching your sugar intake. The flavor is still amazing just a bit lighter!
The Secret Touch
Want to know what makes this sauce extra special? That dash of Worcestershire sauce! It adds this amazing depth that you just can't get any other way.
Sometimes I'll add a tiny bit of Dijon mustard too - it gives everything an extra punch of flavor that's just incredible!
Tangy Twist
Love tangy flavors? I've got some tricks for you! Add an extra splash of Worcestershire or a little squeeze of fresh lemon juice.
Sometimes I'll even add a tiny splash of apple cider vinegar. It really brightens up all the flavors and makes the sauce even more addictive!
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Big Batch Beauty
This recipe is so easy to scale up! I often double or triple it for big gatherings.
Just keep the same ratios and you're good to go. It's perfect for meal prep too - make a big batch on Sunday and you'll have amazing sauce ready all week long!
Quick Dinner Win
Need a fast dinner solution? This sauce is your answer! I keep a batch in the fridge and serve it with some quick oven-baked chicken tenders and a simple salad.
Dinner's ready in no time and everyone leaves the table happy. It's my busy weeknight secret weapon!
Ultimate Comfort
There's something so satisfying about dunking a crispy chicken finger in this creamy sauce! Add some mac and cheese or mashed potatoes on the side and you've got the ultimate comfort meal.
It's what we all need after a long day!
Time to Enjoy
Get ready to fall in love with your new favorite sauce! It's creamy tangy perfectly seasoned and just plain delicious. Make a double batch trust me you'll want extra!
Give it a try and let me know how quickly it disappears at your house!
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Frequently Asked Questions
- → How long does this sauce keep in the fridge?
Store in an airtight container for up to 5 days. The flavors actually get better after a day as they blend together.
- → Can I use different hot sauces?
Any hot sauce works great in this recipe. Try Tabasco, Sriracha, or Frank's RedHot to change up the flavor profile.
- → Is there a way to make this sauce healthier?
Try using light mayo to cut calories. You can also use low-sugar ketchup to reduce the carbs while keeping the taste.
- → What else can I dip in this sauce?
This sauce works great with fries, onion rings, or as a spread for sandwiches. Try it with roasted vegetables too.
- → Can I make this sauce ahead of time?
Yes, make it a day ahead to let flavors meld together. Just give it a good stir before serving.
Conclusion
A versatile and quick dipping sauce that enhances the flavor of chicken fingers and nuggets. Simple to prepare with common ingredients, this sauce offers a creamy and slightly spicy taste that complements fried foods.