Chicken Finger Sauce (Print Version)

# Ingredients:

01 - 1/2 cup real mayonnaise.
02 - 1/4 cup ketchup.
03 - 1/2 teaspoon garlic salt.
04 - 1 teaspoon fresh cracked black pepper.
05 - 1 teaspoon Cholula or your favorite hot sauce.
06 - 1/2 teaspoon Worcestershire sauce.

# Instructions:

01 - Mix mayo and ketchup in a bowl until smooth and well blended.
02 - Stir in garlic salt, pepper, hot sauce and Worcestershire. Add gradually to control flavor.
03 - Try the sauce and add more seasonings if needed, but be careful with the Worcestershire sauce.

# Notes:

01 - Start with the mayo-ketchup base before adding other ingredients.
02 - Add more hot sauce if you want it spicier.
03 - Don't overdo the Worcestershire sauce or it will overpower other flavors.

Back