1. Home
  2. Recipes
  3. Ultimate Curried Sausages

Easy Curried Sausages in Rich Gravy

Featured in Filling Main Courses.

This quick and easy dish combines browned sausages with a curry-flavored gravy and vegetables. Perfect over mashed potatoes or rice for a satisfying meal.

Clare Greco
Updated on Tue, 21 Jan 2025 13:26:51 GMT
Print Recipe Pin Recipe Send Recipe Jump To Recipe
Three grilled sausages garnished with chopped cilantro served in a rich, brown sauce with pieces of vegetables. Pin it
Three grilled sausages garnished with chopped cilantro served in a rich, brown sauce with pieces of vegetables. | recipesim.com

Your New Favorite Comfort Food

After years of experimenting I've perfected these Curried Sausages into something truly special. The warm curry spices blend beautifully with tender sausages creating a velvety sauce that's absolutely irresistible. My family loves how the carrots and peas add color and sweetness making every spoonful perfect.

Simple Yet So Satisfying

The beauty of this dish lies in its flexibility. Serve it over creamy mashed potatoes fluffy rice or even noodles each version brings its own comfort. I love how easily it adapts to everyone's taste just adjust the spices and choose your favorite sausages.

What You'll Need

Would you like me to share the ingredient list for creating this comforting curry?

A bowl of three sausages in a rich, brown sauce, garnished with chopped cilantro and served with rice. Pin it
A bowl of three sausages in a rich, brown sauce, garnished with chopped cilantro and served with rice. | recipesim.com

Creating Your Curry

I can walk you through my tested method for achieving that perfect balance of flavors.

Enjoying Your Creation

Nothing beats this curry served piping hot over mashed potatoes or rice. Any leftovers keep beautifully in the fridge for 3 days or freeze them for up to 2 months. When reheating just add a splash of broth if needed to bring back that perfect sauce consistency.

Make It Your Own

Feel free to play with the curry powder amount until you find your perfect heat level. Try different sausages I've even made it with vegetarian ones. A touch of coconut milk makes it creamy while red pepper flakes add extra warmth.

Pro Kitchen Secrets

Take time to really brown those sausages the caramelization adds incredible depth. Consider toasting your curry powder first it really wakes up the spices. And that splash of coconut milk I mentioned? It adds this lovely subtle sweetness that makes everything sing.

Frequently Asked Questions

→ What type of sausages work best?

Any type works - try pork, beef, or chicken sausages based on preference.

→ Can I make this spicier?

Add more curry powder or some chili powder to increase heat level.

→ What can I serve this with?

Great with mashed potatoes, rice, pasta or cauliflower mash for low-carb.

→ Can I make this ahead?

Yes, reheats well. The flavors often improve the next day.

→ Can I freeze leftovers?

Yes, freeze for up to 3 months. Thaw overnight and reheat gently.

Ultimate Curried Sausages

A warming dish of sausages simmered in curry-spiced gravy with carrots and peas - comfort food with a flavorful twist.

Prep Time
10 Minutes
Cook Time
20 Minutes
Total Time
30 Minutes

Category: Main Dishes

Difficulty: Easy

Cuisine: Fusion

Yield: 4 Servings (1 skillet)

Dietary: Dairy-Free

Ingredients

01 600g/1.2lb sausages.
02 1/2 tablespoon oil.
03 2 garlic cloves, minced.
04 1 onion, sliced.
05 1 carrot, sliced diagonal.
06 1 tablespoon curry powder.
07 3 tablespoons flour.
08 2 cups chicken stock.
09 1 teaspoon sugar.
10 1/2 teaspoon salt.
11 1/2 teaspoon black pepper.
12 1 cup frozen peas.

Instructions

Step 01

Brown sausages in oil, remove.

Step 02

Cook garlic and onion for 2 minutes.

Step 03

Add curry powder and cook for 30 seconds.

Step 04

Add flour and cook for 30 seconds.

Step 05

Gradually add chicken stock while stirring.

Step 06

Add carrots and seasonings (sugar, salt, black pepper).

Step 07

Return sausages to the skillet and add peas.

Step 08

Simmer for 3 minutes until thickened.

Step 09

Serve over your preferred side dish.

Notes

  1. Quick weeknight dinner.
  2. Versatile serving options.
  3. Can adjust curry level.
  4. Great for meal prep.
  5. Freezes well.

Tools You'll Need

  • Large skillet.
  • Sharp knife.
  • Measuring cups and spoons.

Allergy Information

Please check ingredients for potential allergens and consult a health professional if in doubt.
  • Wheat (flour).

Nutrition Facts (Per Serving)

It is important to consider this information as approximate and not to use it as definitive health advice.
  • Calories: ~
  • Total Fat: ~
  • Total Carbohydrate: ~
  • Protein: ~