Filling Main Courses

A hearty Spanish soup combining green lentils with smoky chorizo, tender vegetables, and aromatic herbs. Perfect winter comfort food.

A comforting Polish soup featuring crispy bacon, tender potatoes, and tangy dill pickles in a creamy, cheesy broth.

Juicy chicken thighs slow-cooked in a rich bourbon and brown sugar sauce. Perfect over rice for an effortless dinner with New Orleans flair.

Classic meatloaf transformed into a casserole with a generous topping of mashed potatoes, melted cheese, and crispy bacon crumbles.

Rich and creamy soup inspired by Mexican street corn, featuring fire-roasted corn, shredded chicken, and Mexican spices in a cheese-laden broth.

Savory ground beef in creamy cheese sauce topped with Red Lobster-style Cheddar Bay biscuits. A comforting casserole that's sure to become a family favorite.

Classic Dutch oven pot roast slow-cooked with potatoes, carrots, and celery in a rich wine and beef broth until fork-tender.

Simple one-pot dinner combining ground beef, macaroni, and tomato sauce. Perfect weeknight meal that's both filling and budget-friendly.

Classic chicken soup made from scratch with tender chicken thighs, fresh vegetables, and aromatic herbs. A comforting bowl of goodness.

A quick and comforting chicken pot pie made easy with crescent rolls, rotisserie chicken, and frozen veggies - perfect for busy weeknights.

Rich and creamy chicken casserole topped with buttery Ritz crackers - a quick weeknight dinner that tastes like a million bucks.

Tender fettuccine pasta in a rich, homemade Alfredo sauce loaded with lump crab meat - an elegant dinner made simple.