Easy Hawaiian Cinnamon Rolls (Print Version)

# Ingredients:

→ Rolls

01 - 1 package (12 count) King's Hawaiian original sweet rolls
02 - 6 tablespoons salted butter, melted
03 - 2 tablespoons brown sugar
04 - 1 tablespoon ground cinnamon

→ Cream Cheese Filling

05 - 8 oz cream cheese, softened
06 - 2 tablespoons granulated sugar
07 - 1 egg

# Instructions:

01 - Preheat oven to 375°F. Grease 9x13 baking dish.
02 - Cut small squares in roll tops, remove some bread without cutting bottom.
03 - Combine melted butter, brown sugar, and cinnamon. Brush inside rolls.
04 - Beat cream cheese until smooth. Mix in sugar and egg until creamy.
05 - Fill each roll with cream cheese mixture. Bake 15 minutes until golden.

# Notes:

01 - Can top with fresh berries
02 - Best served warm
03 - Stores in fridge up to 2 days

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