Olive Oil Bread Dip (Print Version)

# Ingredients:

01 - 2 teaspoons fresh garlic, finely minced.
02 - 1 teaspoon balsamic vinegar.
03 - 1/2 teaspoon dried Italian seasoning.
04 - 1/2 teaspoon dried parsley flakes.
05 - 1/2 teaspoon salt.
06 - 1/4 teaspoon black pepper.
07 - 1/8 teaspoon crushed red pepper flakes.
08 - 1/2 cup extra virgin olive oil.
09 - 1 crusty baguette, sliced.

# Instructions:

01 - Combine minced garlic, balsamic vinegar, Italian seasoning, parsley, salt, black pepper, and red pepper in a bowl.
02 - Slowly whisk in olive oil until all spices are well blended.
03 - Let mixture rest 10 minutes for flavors to blend.
04 - Pour into shallow dish and serve with sliced baguette.

# Notes:

01 - Use high quality ingredients for best flavor.
02 - Don't skip the 10-minute infusion time.

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