01 -
Mix breadcrumbs and seasonings. Whisk eggs with cream
02 -
Dredge chicken in egg mixture then breadcrumbs
03 -
Cook chicken 7-8 minutes until golden and cooked
04 -
Bake biscuits according to package
05 -
Mix softened butter with honey
06 -
Split biscuits, add chicken, drizzle with honey butter