Ranch Chicken Tacos (Print Version)
# Ingredients:
01 -
4 whole boneless chicken breasts.
02 -
1 packet of your favorite taco seasoning mix.
03 -
1 packet Hidden Valley Ranch seasoning powder.
04 -
1 cup fresh chicken broth.
05 -
8-12 hard taco shells.
06 -
2 cups shredded cheddar cheese.
07 -
Hidden Valley Lite Ranch dressing for topping.
08 -
1 head green leaf lettuce, cut into thin strips.
# Instructions:
01 -
Put the chicken breasts in your crockpot. Mix chicken broth with taco and ranch seasonings, pour over chicken.
02 -
Cover and cook on low heat until chicken is tender, about 5-6 hours.
03 -
Take chicken out, shred it using two forks. Put it back in the sauce.
04 -
Fill taco shells with chicken, add cheese and lettuce. Drizzle with ranch dressing if you like.
# Notes:
01 -
The ranch seasoning adds a creamy, tangy twist to classic tacos.
02 -
You can prep this the night before and start cooking in the morning.