Cheesy Chicken Broccoli Rice Casserole (Print Version)

# Ingredients:

01 - 2 cups diced rotisserie chicken.
02 - 2 cups broccoli florets.
03 - 1 can cream of chicken soup.
04 - 2 cups cooked rice.
05 - 1 1/2 cups shredded cheese.
06 - 1/2 cup mayonnaise.
07 - Salt, pepper, garlic powder, onion powder to taste.
08 - 1/2-3/4 cup crushed corn flakes.
09 - 2 tablespoons butter, melted.

# Instructions:

01 - Heat oven to 350°F.
02 - Grease 9x13 inch baking dish.
03 - Mix chicken, broccoli, soup, rice, cheese, mayo, seasonings.
04 - Spread in baking dish.
05 - Top with crushed corn flakes.
06 - Drizzle with melted butter.
07 - Bake 30-35 minutes until hot and crispy.

# Notes:

01 - Great for using rotisserie chicken.
02 - Make ahead friendly.
03 - Freezes well unbaked.
04 - Customizable seasonings.
05 - Perfect comfort food.

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