Cheesy Biscuit Crust Pizza (Print Version)

# Ingredients:

→ For the Crust

01 - Box Red Lobster Cheddar Bay Biscuit Mix
02 - Fresh grated cheddar cheese
03 - Cold water
04 - Olive oil for spreading
05 - Butter, melted

→ For the Toppings

06 - Boneless chicken pieces
07 - Kinders Blackened Seasoning
08 - Olive oil for cooking
09 - Crispy crumbled bacon
10 - Creamy Alfredo sauce
11 - Fresh grated mozzarella
12 - Dried parsley for garnish

# Instructions:

01 - Get your oven hot at 425°F
02 - Mix biscuit mix, water, and cheese. Spread on oiled baking sheet and pre-bake 10 minutes
03 - Season chicken with Kinders seasoning, cook in oil until done, then cut into bits
04 - Brush crust with seasoned butter, spread Alfredo, layer cheese, chicken, bacon, and more cheese
05 - Cook 12-15 minutes until cheese gets golden and bubbly

# Notes:

01 - One box of biscuit mix makes perfect crust size
02 - Half jar of Alfredo sauce is enough

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