Slow Cooker Honey Mustard Bites (Print Version)

# Ingredients:

→ Main Ingredients

01 - 1 lb kielbasa sausage, sliced into bite-sized pieces
02 - 1/2 cup pure honey
03 - 1/4 cup Dijon mustard
04 - 2 tbsp low-sodium soy sauce

# Instructions:

01 - Slice the kielbasa into bite-sized pieces.
02 - In a mixing bowl, combine honey, Dijon mustard, and soy sauce until blended.
03 - Place the sliced kielbasa in the slow cooker and pour the sauce over it, ensuring all pieces are coated.
04 - Cover and cook on low for 4 hours, stirring occasionally.
05 - Serve warm directly from the slow cooker or transfer to a platter.

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