Quick Korean Ground Beef (Print Version)

# Ingredients:

→ Sauce

01 - Packed brown sugar
02 - Reduced sodium soy sauce
03 - Sesame oil
04 - Red pepper flakes
05 - Ground ginger

→ Base

06 - Vegetable oil
07 - Minced garlic
08 - Ground beef

→ Garnish

09 - Sliced green onions
10 - Sesame seeds

# Instructions:

01 - Whisk together brown sugar, soy sauce, oils, and seasonings
02 - Sauté garlic, then brown and crumble beef. Drain fat
03 - Add sauce and green onions, simmer 2 minutes
04 - Top with extra green onions and sesame seeds

# Notes:

01 - Ready in 15 minutes
02 - Adjust spice to taste
03 - Best served immediately

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