Rich Mushroom Fettuccine (Print Version)
# Ingredients:
→ Base
01 -
Fettuccine noodles
02 -
Unsalted butter
→ Mushrooms
03 -
Thick-sliced cremini mushrooms
04 -
Shiitake mushrooms
→ Aromatics
05 -
Diced sweet onion
06 -
Minced garlic
07 -
Fresh thyme leaves
→ Sauce
08 -
All-purpose flour
09 -
Dry white wine
10 -
Chicken stock
11 -
Heavy cream
12 -
Fresh Parmesan
→ Garnish
13 -
Fresh parsley
# Instructions:
01 -
Boil pasta according to package directions
02 -
Sauté mushrooms and onion in butter 8-10 minutes until browned
03 -
Add garlic, thyme, then flour. Add wine to deglaze
04 -
Add stock, simmer 7-9 minutes. Add cream and Parmesan
05 -
Mix pasta with sauce, garnish with parsley
# Notes:
01 -
Best served immediately
02 -
Can use any mushroom combination